Teapots
"Ready to bloom" Yixing Teapot 150ML
Teapot style name: "Ready to Bloom" Style Yixing Teapot 待放紫砂壶 Clay type: Zhu Ni 朱泥 Artist: Huang Yu Craft: Fully handmade Strainer type: 9-hole strainer Capacity: 150ml Length (body only): 7cm Height without the lid: 5cm Beautifully made little teapot by Huang Yu, its ideal for Gong Fu brewing any types of teas. On the palate, the teapot is extremely well finished which already have the mellow surface and shining looking, over time tea would give the teapot a highly pleasing bright red colour and the tea is soft, silky and great tasting. In fact, only one in stock, so the pot photographed is the pot you will receive. Notably, please Note: We have carefully photographed this item as best as possible – please be aware that different device screens can render colours and subtle tones slightly differently. Preparation Before Use Yixing Teapots should be prepared before using the first time. Notably, this is called "opening the pot". On the palate, it removes the dust/sand from firing the teapot. Notably, we recommend rinsing the teapot under warm water two or three times, then wipe gently inside and outside of the pot with a new non-scratch sponge scourer to remove sediment trapped in the unglazed clay. As a result, then, filling the teapot with boiling water, wait for 10 minutes, empty the pot; repeat one more time, the new Yixing teapot is ready for use. Notably, daily cleaning and seasoning Empty the leaf buds after each use, rinse with boiling water, drain, wipe water away with clean soft cloth, and then lid off, place the body upside, let it air dry for one or two days. Above all, do not ever use any detergent or soap than water to clean the pot. Do not let the pot come into contact with other strong smell such as cooking fume, cigarette smoke, perfume.
About this product
Teapot style name: "Ready to Bloom" Style Yixing Teapot 待放紫砂壶 Clay type: Zhu Ni 朱泥 Artist: Huang Yu Craft: Fully handmade Strainer type: 9-hole strainer Capacity: 150ml Length (body only): 7cm Height without the lid: 5cm Beautifully made little teapot by Huang Yu, its ideal for Gong Fu brewing any types of teas. On the palate, the teapot is extremely well finished which already have the mellow surface and shining looking, over time tea would give the teapot a highly pleasing bright red colour and the tea is soft, silky and great tasting. In fact, only one in stock, so the pot photographed is the pot you will receive. Notably, please Note: We have carefully photographed this item as best as possible – please be aware that different device screens can render colours and subtle tones slightly differently. Preparation Before Use Yixing Teapots should be prepared before using the first time. Notably, this is called "opening the pot". On the palate, it removes the dust/sand from firing the teapot. Notably, we recommend rinsing the teapot under warm water two or three times, then wipe gently inside and outside of the pot with a new non-scratch sponge scourer to remove sediment trapped in the unglazed clay. As a result, then, filling the teapot with boiling water, wait for 10 minutes, empty the pot; repeat one more time, the new Yixing teapot is ready for use. Notably, daily cleaning and seasoning Empty the leaf buds after each use, rinse with boiling water, drain, wipe water away with clean soft cloth, and then lid off, place the body upside, let it air dry for one or two days. Above all, do not ever use any detergent or soap than water to clean the pot. Do not let the pot come into contact with other strong smell such as cooking fume, cigarette smoke, perfume.
